{"created":"2023-05-15T11:36:41.426607+00:00","id":348,"links":{},"metadata":{"_buckets":{"deposit":"20a3a843-380c-42be-a2e3-896399f06b7e"},"_deposit":{"created_by":3,"id":"348","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"348"},"status":"published"},"_oai":{"id":"oai:shikoku-u.repo.nii.ac.jp:00000348","sets":["11:124:178"]},"author_link":["741","742"],"item_2_biblio_info_12":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2003-12-25","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"136","bibliographicPageStart":"125","bibliographicVolumeNumber":"9","bibliographic_titles":[{}]}]},"item_2_description_11":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"The new technology for manufacturing innovation, TOC is attracting the world's attention. TOC is a theory which focuses on the weakest point (restricted condition) and improves them in a concentrated mannrer. Its most remarkable feature is that results are obtained instantly. Therefore, this is a most suitable innovative technique for the production of short life-cycle products. In this explanation, I would like to provide an outline of this theory and applied examples.","subitem_description_type":"Other"}]},"item_2_description_15":{"attribute_name":"表示順","attribute_value_mlt":[{"subitem_description":"17","subitem_description_type":"Other"}]},"item_2_description_16":{"attribute_name":"アクセション番号","attribute_value_mlt":[{"subitem_description":"KJ00004243014","subitem_description_type":"Other"}]},"item_2_description_8":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_description":"研究ノート","subitem_description_type":"Other"}]},"item_2_description_9":{"attribute_name":"記事種別(英)","attribute_value_mlt":[{"subitem_description":"GENERAL STUDY","subitem_description_type":"Other"}]},"item_2_source_id_1":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN10512720","subitem_source_identifier_type":"NCID"}]},"item_2_text_6":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"四国大学経営科学研究室:四国大学大学院経営情報学研究科"}]},"item_2_text_7":{"attribute_name":"著者所属(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"SHIKOKU UNIVERSITY:SHIKOKU UNIVERSITY"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"田中, 宏"},{"creatorName":"タナカ, ヒロシ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"741","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"TANAKA, Hiroshi","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"742","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2016-10-21"}],"displaytype":"detail","filename":"KJ00004243014.pdf","filesize":[{"value":"995.4 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"KJ00004243014.pdf","url":"https://shikoku-u.repo.nii.ac.jp/record/348/files/KJ00004243014.pdf"},"version_id":"127fab76-1f50-46f4-a44b-6432fd6c9638"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"TOC","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"DBR","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"throughput","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"bottle neck","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"SCM","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"アジル経営時代の生産革新技法の適用 : 「制約条件の理論(TOC)」の解説と実践例","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"アジル経営時代の生産革新技法の適用 : 「制約条件の理論(TOC)」の解説と実践例"},{"subitem_title":"Application of Innovative Manufacturing Techniques in the Agile Management Age : Theoretical Explanation and Practice of Theory of Constraints","subitem_title_language":"en"}]},"item_type_id":"2","owner":"3","path":["178"],"pubdate":{"attribute_name":"公開日","attribute_value":"2016-10-21"},"publish_date":"2016-10-21","publish_status":"0","recid":"348","relation_version_is_last":true,"title":["アジル経営時代の生産革新技法の適用 : 「制約条件の理論(TOC)」の解説と実践例"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-15T12:02:44.188806+00:00"}